Tomato Spinach Soup

Serves 8
Total time: 5 hrs 5 mins

 

Ingredients:

• 10 oz baby spinach – washed
• 2 carrots – chopped
• 2 celery ribs – chopped
• 1 onion – chopped
• 1 garlic clove – minced
• 4 cups low sodium vegetable broth
• 28 oz diced tomatoes
• 2 bay leaves
• 1 tbsp dried basil
• 1 tsp dried oregano
• ½ tsp red pepper flakes – crushed

 

Directions:

1. Combine all ingredients in a slow cooker
2. Cook on high for 5-6 hours Or low for 8-10 hours
   **Remember to Remove Bay Leaves** 
3. Stir and serve